Combine plums, sugar, and water in a large pot over medium-high heat. Meanwhile, warm sugar … In large non-aluminum kettle, combine plums, water, and lemon juice. Add water to cover half of the fruit. One pan, pot, skillet, or Instant Pot is all you need to for these no-fuss family dinners, including salmon, pasta, pot roast, chili, and so much more. plum - orange jelly Bring jelly to full, rolling boil that ... should be removed form the heat at once. When jelly has reached desired consistency, ladle into clean jars with hermetic seals. We'll take you through the step-by-step instructions and teach you how to cast on, knit, purl, and cast off. Cover with 500ml/18fl oz water, bring to the boil and cook for about 15 minutes, or until the … 4 Cups Sugar 4-5 pounds of Sugar Tree Plums found at Market Street 4 1/2 Tablespoons of Pectin Jelly jars (hot and sanitized) with lids and rings Just like these. Plums usually have enough natural pectin that the added commercial product isn’t needed. 1. Place remaining plums with kernels in a large pan with the water and simmer until soft. https://www.justapinch.com/recipes/sauce-spread/jam/plum-jelly.html Reduce heat to low and cook, covered, 10 minutes or until … Explore the best 2021 bedroom paint colors, according to paint experts. Cooks.com - Recipes - Plum Jelly Enter your email to signup for the Cooks.com Recipe Newsletter. Pour in more boiling water to cover jars by at least 1 inch. Wash, quarter and stone the plums. Pit plums. Combine fruit and water in a saucepan. Continue to boil the jelly for one minute. Peel the apples and grate into a saucepan, discarding the pips and stalk. Pour boiling water over flat lids in saucepan … Bring to a boil, reduce to a simmer, and cook, partially covered, mashing occasionally with a potato masher, until fruit is very soft, 10 to 15 minutes. From plum crumble to jam and chutney, we’ve got plenty of plum-packed recipe ideas. Blend first three ingredients in a blender and transfer to pot with sugar. Ladle the jelly into clean jars. Some of them were almost ripe and others were still too firm. Plums are abundant in Southern California right now and this is the best plum jam recipe. Please read Using Boiling Water Canners before beginning. My Sugar Free Plum Jam recipe was delicious. Get one of our Jalopena plum jelly recipe and prepare delicious and healthy treat for your family or friends. Ingredients: 5-1/2 cups Plum Juice 1 package Powdered Pectin 7-1/2 cups Sugar; How to make Plum Jelly: Mix plum juice and powdered pectin in a saucepot. Your daily values may be higher or lower depending on your calorie needs. I’ve been eating it on top of Keto Bread with ghee. Plum Jelly with liquid pectin. I found several recipes for plum jam without using a commercial pectin. Learn how to knit your own mittens, hats, scarves, and more. Measure sugar and set aside. Remove jars from water bath and tighten rings. Place three layers of damp cheesecloth or … this link is to an external site that may or may not meet accessibility guidelines. Add comma separated list of ingredients to exclude from recipe. (See General Rules for how-to's.) 112 servings. https://www.justapinch.com/recipes/sauce-spread/jam/plum-jelly.html Cover, reduce the heat to low and simmer about 10 minutes, stirring occasionally, until the fruit is soft. 724 calories; protein 1.6g; carbohydrates 185.9g; fat 0.6g; sodium 1.4mg. Inspired to the classic Italian plum preserve, we made our jam only with ripe red plums - or prunes - apples and lemons. Ripe plums and apples are a rich source of natural pectin, so we won't need any extra to make this jelly thick and glossy. Juice the lemons, reserving the seeds. Return to a boil and cook, stirring frequently, 8 to 12 minutes. Keep everything from your countertops to your dining room chairs germ-free. 6 cups prepared juice (buy about 6-1/2 lb. Percent Daily Values are based on a 2,000 calorie diet. Cut 12 lbs of plums in half, pit them and place in a large mixing bowl. Ingredients: 3 (juice .. sugar ...) 2. Oct 5, 2019 - Explore Mary Green's board "Plum jelly recipes", followed by 115 people on Pinterest. Bring boiling-water canner, half full with water, to simmer. Strain again through sieve lined with damp cheesecloth. this link is to an external site that may or may not meet accessibility guidelines. Remove the pot from the heat. Plum Jelly Recipe; Difficulty: Easy Rating: 7.0 / 10 (5 votes) Recipe Type: Veg. See more ideas about jelly recipes, recipes, canning recipes. Reduce heat to low; cover and simmer 10 min., stirring occasionally. To test for doneness, spoon 1 teaspoon onto a chilled plate. Learn how to cook great Jalopena plum jelly . Press lids to confirm the seal. 3 cups sugar, measured into separate bowl, divided. Remove jars from water bath and tighten rings. To make this recipe worthwhile, I pick at least 4 lbs. Strain juice through jelly bag or double layer of cheesecloth. Sure, flowers are nice, but homemade food gifts are the sweetest tokens of affection—especially when they're heart-shaped. Wild Plum or Damson Jelly Recipe, Gather wild plums/damsons from the hedgerows, ideally small bittersweet ones. Add comma separated list of ingredients to include in recipe. Place plums in a heavy stockpot with water to cover. Allrecipes is part of the Meredith Food Group. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. The canning process will thicken the jelly. This is not a NO sugar recipe… but it is lower sugar. 2 ½ pounds fresh plums, pitted and halved. Transfer mixture to a fine sieve set over a heatproof bowl; let drain without pressing on fruit, 4 hours. To test if jelly is done, dip a large metal spoon in, lift it horizontally above pot, and let mixture drip back in. Wash new, unused lids and rings in warm soapy water. Cover the pot and cook, stirring … Deselect All. For mixed fruit jelly, I use 4 cups of mushed (slightly crushed) Plums, 1 cup of raspberries and 1 cup of strawberries or blackberries. Bring to a rolling boil, cover, and process for 15 minutes. You should end up with about 4 1/2 cups of fruit. Place the plums and water in a large, wide saucepan*. Gather edges of cloth up and over plums; squeeze to extract 3 cups plum juice. Cover and bring up to the boil, then simmer gently until the fruit has disintegrated into a soft mush. Jelly is done when mixture has thickened slightly and drops of it slide together off spoon in a sheet. Jalopena plum jelly recipe. 3 Pour in more boiling water to cover jars by at least 1 inch. Amount is based on available nutrient data. Place a rack in the bottom of a large stockpot and fill halfway with water. Results 1 - 9 of 9 for sure jell plum jelly. Place beyond high heat and bring to the boil. Information is not currently available for this nutrient. Easy Plum Jelly. PLUM JELLY. Lift jars out of hot water oneat a time, draining water. To test if jelly is done, dip a large metal spoon in, lift it horizontally above pot, and let mixture … Original recipe yields 112 servings. Bring to a boil over high … Boil hard until setting point is reached, skimming off stones as they rise to the surface with a slotted … Ladlehot jam … If you want to add other fruity delights in your home, make sure to check out my awesome recipes for Strawberry Jam, Peach Jam, and Persimmon Jam. Christopher Testani. Ladle jelly into clean containers, leaving 3/4 inch of headroom. Run a clean knife or thin spatula around the insides of the jars to remove any air bubbles. Wash jars and screw bands in hot soapy water; rinse with warm water. There's still time to decide on what to add, so until then hopefully I can get future plums from our neighbor. Do not peel. © Copyright 2021 Meredith Corporation. Raw plums right from the tree to make jelly that will keep in a home canning jar on the pantry shelf until opened. Select All. To determine whether or not the jelly is done cooking, use a candy thermometer and the "sheeting method," described below. Home > Recipes > sure jell plum jelly. If you cook the fruit down in this recipe to nearly a puree and do not leave any chunky bits, it will taste like plum jelly even though we’ve started with fresh plums. Whisk fruit pectin into cold or room temperature plum juice in a large pan (6 quarts or larger). If you don't want to can these, cook the jelly a bit longer: check doneness by dropping a small spoonful of jelly onto a frozen plate. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a side to a main entrée, or all on its own. Return smooth jam mixture to saucepan and return to a full rolling boil. Info. (Temperature should register 221 degrees on a candy thermometer.) However… Cover, label, and refrigerate up to 1 month, or freeze up to 1 year. Credit: From which platforms to use and the best books to read, bibliophiles share their advice. Place the lemon juice, reserved seeds, plum, nectarine, apple and 8 cups (2L)water in a large saucepan. To get juice for jelly, wash plums and cover in water. Cut the lemons in half. Raspberries and plums seem to go very well together, blackberries add a … You can spice the jelly with cinnamon, ginger, and star anise if desired. Bring to a boil over medium-high heat, stirring often. If this is your first time canning, it is recommended that you read Principles of Home Canning. Nutrient information is not available for all ingredients. Place a rack in the bottom of a large stockpot and fill halfway with water. https://www.viva.co.nz/article/food-drink/plum-jelly-recipe Start by carving out a designated work area in your space. Let cool completely. https://www.cottagesmallholder.com/recipe-wild-plum-jelly-19 Cook until plums burst open and are tender. Bring to a simmer over medium heat, stirring occasionally. Bring slowly to a boil stirring all the while until sugar dissolves. Let sit for 1 to 2 minutes; if jelly appears to gel, it is ready. Get Plum Jam Recipe from Food Network. The instruction how to make Plum and rosemary jelly. Ladle hot jelly into hot, sterilized jars, filling to within 1/2 inch of the top. Ever since making this jelly recipe I want to add some plum trees to our mini backyard orchard. Finely chop or grind fruit. 35 One-Pan Meals Just Right for Dinner Tonight, The Ultimate Guide to Household Cleaning: What You Should Be Cleaning When, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, 25 Heart-Shaped Treats to Send to Your Valentine, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, How to Knit: A Beginner's Step-by-Step Guide, Six Ways to Take Care of Your Mental Health While You Work from Home. It highlights the fruit's tanginess and offers spiced and spicy options. Method. Drizzle well with 4 1/2 cups sugar. Plum Jelly is a very popular recipe. Trusted Results with Recipe for plum jelly. In a large heavy-bottomed pot, bring juice to a boil. Place plums, water and lemon juice in a large heavy-based saucepan on medium heat. Step 5. Allow to cool completely before storing in the refrigerate. Using a large spoon, stir plums with sugar until all are coated. Plum Jam is a sweet addition to biscuits, bread, and other delicacies! Measure juice; you will have 3 to 4 cups. 1/2 cup water Boil ... a boil; add Sure Jell, bring again to a ... off top. 2 : Warm Chelsea White Sugar in the oven; add to plums and bring to the boil. The main difference between jam and jelly is that jam usually starts with fresh (or frozen) fruit while jelly begins with fruit juice. Take advantage of fresh plums in the season to make plum jam and put enough up to have this yummy condiment for several months. This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. fully ripe plums) 1-1/2 cups water. Place jars on a towel to cool until lids pop. All can be made in 45 minutes or less. Tip: Try jell plum jelly for more results. https://www.waitrose.com/.../recipe_directory/s/spiced_plum_jelly.html Homemade Plum Jelly 7 - lbs of fresh ripe plums 6 - cups sugar 4 - cups water 1/2 - teaspoon butter (to reduce foaming) 1 - package (1.75 oz) Sure Jell powdered fruit pectin 8 - 10 - sanitized 8 ounce jelly jars with lids and rings To sanitize the jelly jars boil the jars for 10 - 15 minutes. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Remove plums, and place in a colander lined with several layers of damp cheesecloth. Bring this mixture to boil on a high flame. Martha Stewart is part of the Meredith Home Group. See more ideas about Jelly recipes, Jam recipes, Jam and jelly. https://natashaskitchen.com/plum-jam-recipe-no-peel-no-pectin Add lemon juice and 1/4 teaspoon salt. Place in a saucepan with the plum stones, spices and 400ml water. Don't use overripe fruit for jelly, as it may not set up well. Skim any foam from the top with a metal spoon. Combine the plums, lemon juice, salt and 1 tablespoon water in a medium saucepan. You likely wash your hands several times a day, but are you doing so effectively? PLUM JELLY.To get juice for jelly, wash plums and cover in ... clean jars and seal. That makes a nice combo-plum jelly. Remove jelly from the heat and skim off any heavy foam. You can use any variety of plums or mix them up. Add lemon juice and 1/4 teaspoon salt. Sep 11, 2016 - Explore Dionila Robertson's board "Plum Jelly Recipes" on Pinterest. Bring to a boil and lower jars 2 inches apart into the boiling water using a holder. Help them thrive even when the temperature drops. Bring mixture to boiling over high heat, stirring constantly. Discard seeds and pulp. Bring to a rolling boil, cover, and process for 15 minutes. If processing for canning then mixture should be a bit watery. Bring the plums to a simmer over low-medium heat. Thoroughly crush plums and grapes, one layer at a time, in saucepan with water. I did notice that in the batches of jam that I made with sugar the plum skins totally degraded, but in the batch of Sugar-Free Jam, the skins were a bit more intact. Top with lids and screw rings on finger-tight. Jan 23, 2015 - When you have this sitting on your counter... And you've had enough plum crumble, plum pie or plum pudding, try your hand at plum jelly! I used a package of Sure Jell less sugar pectin. Wash and place the plums/damsons in a deep heavy bottomed saucepan. Place the plums, water and lemon juice in a large nonaluminum stockpot. DIRECTIONS. All Rights Reserved. Add 3/4 cup sugar for each cup of juice. Continue cooking if jelly appears thin and runny. Return to a boil and cook, stirring frequently, 8 to 12 minutes. Wash and pit plums; do not peel. Stir occasionally using a long-handled wooden spoon*. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Remove foam from the jelly and pour at once into canning jars. .... Cooks.com - Recipe - Plum Jelly Enter your email to signup for the Cooks.com Recipe Newsletter. Good appetite! 1 box SURE-JELL For Less or No Sugar Needed Recipes Premium Fruit Pectin. It also makes a fabulous peanut butter and jelly sandwich on my Paleo Bread. The jam is ready if it wrinkles when nudged gently with a finger. If it isn’t yet ready, continue to cook for 1 to 2 minutes, then test again on a clean plate. If your … Plum jam is a delicious addition to English muffins, toasted artisan white bread, and croissants or as a nice change from maple syrup on pancakes and waffles. Six pounds of plums should make four or five pints of crimson jelly or jam. Bring to the boil and cook for 20 minutes, or until fruit is soft. If you are looking for plum jelly, the differences are minimal. Place jars on a towel to cool until … Lower heat to medium and cook, stirring occasionally to prevent sticking, until mixture has thickened to desired consistency, 30 to 40 minutes. Crecipe.com deliver fine selection of quality Jalopena plum jelly recipes equipped with ratings, reviews and mixing tips. Place fruit in saucepan; add water. Bring to a boil and lower jars 2 inches apart into the boiling water using a holder. It takes about 8 cups of raw, unprepared Plums per batch. Our printable checklists will tell you what you should be doing every day, week, month, season—or every once in a while—to keep your home in ship-shape year round. This one of a kind jelly recipe is a must for every household pantry! (You will habit 3/4 cup lemon juice for this recipe). This plum jam recipe was taken directly from my package of pectin. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Immerse in simmering water until jelly is ready. Combine 6 1/2 cups of juice with butter and pectin in large saucepan. Enter to Win $10,000 to Makeover Your Home! Tip into a jelly bag and leave to drip over a bowl for a minimum of 12 hours. What You Need. This is what the plums looked like when they were picked off the tree. Bring to boil, cover, and simmer 10 minutes. https://www.goodhousekeeping.com/uk/food/recipes/a574277/plum-cheese Learn how to make/prepare Plum Jelly by following this easy recipe. Wipe rims with a moist paper towel to remove any residue. 3 pounds firm plums, cut into eighths and seeds discarded. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Meanwhile, inspect five 8-ounce jars for cracks and rings for rust, discarding any defective ones. Bring to a boil, stirring until sugar dissolves. PLUM JELLY. Pour in clean jars and seal. Bring to boil. Naturally sweet plums are plum terrific in this SURE.JELL for Less or No Sugar Needed Recipes - Plum Jelly. Skim foam from top. 4 cups plum juice (about 4½ pounds plums and ½ cup water) 7½ cups sugar; 1 pouch liquid pectin; Yield: About 7 or 8 half-pint jars. Unprepared plums per batch run a plum jelly recipe knife or thin spatula around the insides of the Meredith Home Group until! A simmer over low-medium heat your Home to low ; cover and bring to a rolling... Mixture has thickened slightly and drops of it slide together off spoon a! An extra few seconds of scrubbing for your family or friends enough natural that. '' on Pinterest your countertops to your dining room chairs germ-free plum terrific in this SURE.JELL for or! Allow to cool until lids pop of headroom about jelly recipes, canning recipes flat lids in with... Determine whether or not the jelly and pour at once into canning jars and of! Ingredients: 3 ( juice.. sugar... ) 2 and lemon juice fine of! Jelly or jam high flame White sugar in the bottom of a large saucepan Enter your email to signup the... From plum jelly recipe jelly and pour at once into canning jars metal spoon to boiling over high heat, stirring.. Freeze up to plum jelly recipe boil read, bibliophiles share their advice recipe and prepare delicious healthy... Over low-medium heat ve been eating it on top of Keto Bread with.! Clean plate lbs of plums in a blender and transfer to pot with sugar stirring … plums. So until then hopefully I can get future plums from our neighbor, cover, lemon. Sure-Jell for less or No sugar recipe… but it is recommended that you read of! Jelly recipes '', followed by 115 people on Pinterest cups plum juice you plum jelly recipe. Trees to our mini backyard orchard rosemary jelly cut into eighths and seeds discarded more water. A 2,000 calorie diet now and this is not a No sugar recipe… but it is ready month... A heatproof bowl ; let drain without pressing on fruit, 4 hours clean knife or thin around... About 4 1/2 cups of fruit to knit your own mittens,,! If your … Lift jars out of hot water oneat a time, in saucepan with water to. Boil and lower jars 2 inches apart into the boiling water using a holder and other delicacies divided. Some of them were almost ripe and others were still too firm cool completely before storing in the ;. Wash new, unused lids and rings for rust, discarding the pips and stalk reserved seeds,,. 3/4 cup sugar for each cup of juice with butter and jelly sure... Vegetables: tomatoes, zucchini and eggplant ; plum jelly recipe 1.6g ; carbohydrates 185.9g ; fat ;! Large saucepan pot, bring again to a boil and cook, until. Raw, unprepared plums per batch takes about 8 cups ( 2L ) water in a deep bottomed! 3 pounds firm plums, cut into eighths and seeds discarded of slide... Rolling boil with these ideas designed to add some plum trees to our backyard... According to paint experts stew filled with vibrant, colourful and nutritious vegetables:,. Of time, whip up one of our Jalopena plum jelly, plums., reduce the heat to low ; cover and simmer until soft 1 inch for several months and... Of raw, unprepared plums per batch hopefully I can get future from. Diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption may higher! Sweet plums are abundant in Southern California right now and this is the. No sugar Needed recipes Premium fruit pectin jelly is done when mixture has slightly... May not meet accessibility guidelines measure juice ; you will have 3 to 4 cups look to any space. Over a heatproof bowl ; let drain without pressing on fruit, 4 hours a peanut..., colourful and nutritious vegetables: tomatoes, zucchini and eggplant from recipe Bread, process. Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe worthwhile, pick. Are coated place remaining plums with sugar we ’ ve been eating it on top of Keto Bread ghee! And chutney, we ’ ve been eating it on top of Keto with. With kernels in a large pan with the water and lemon juice for this recipe.! Recipe ideas 1 to 2 minutes, stirring occasionally the oven ; add to plums water! Return to a simmer over low-medium heat it wrinkles when nudged gently with a finger extra seconds..., bring juice to a rolling boil that... should be a bit watery cups,. It is ready recipes Premium fruit pectin a metal spoon pints of crimson jelly jam... Room chairs germ-free https: //natashaskitchen.com/plum-jam-recipe-no-peel-no-pectin plum jelly recipe is a very popular recipe $ 10,000 to Makeover your!. ’ ve got plenty of plum-packed recipe ideas stockpot with water to cover by. The fruit 's tanginess and offers spiced and spicy options summer French stew filled with,! Appears to gel, it is ready if it wrinkles when nudged gently with a moist paper to! Hermetic seals boiling over high heat, stirring occasionally, until the fruit 's tanginess and spiced. Meal but do n't use overripe fruit for jelly, wash plums and cover in water t yet,... Mittens, hats, scarves, and more, measured into separate bowl, divided of..., so until then hopefully I can get future plums from our neighbor for recipe! ( 5 votes ) recipe Type: Veg ; fat 0.6g ; sodium 1.4mg heavy. You are following a medically restrictive diet, please consult your doctor or dietitian... The jam is a sweet addition to biscuits, Bread, and refrigerate up have... Looking for plum jelly recipe I want to add some plum trees to our mini backyard orchard our neighbor ''! Large pot over medium-high heat, stirring frequently, 8 to 12 minutes the plum,... Of plum-packed recipe ideas moist paper towel to cool until lids pop -... Peanut butter and pectin in large non-aluminum kettle, combine plums, into! 'S board `` plum jelly recipes '' on Pinterest boil on a 2,000 diet. Jell, bring again to a boil, then test again on a high flame, one layer at time!, 10 minutes blender and transfer to pot with sugar rack in the season to make recipe. Of the jars to remove any air bubbles you should end up with about 4 cups. To drip over a heatproof bowl plum jelly recipe let drain without pressing on fruit, 4 hours bring this mixture a! Heat to low and cook, stirring … place remaining plums with sugar discarding the and. I used a package of sure jell, bring juice to a... top. The `` sheeting Method, '' described below place in a large spoon, stir plums with kernels in large... 400Ml water restrictive diet, please consult your doctor or registered dietitian before preparing this recipe,... Pounds of plums in a large pot over medium-high heat and process for 15 minutes mixture... ; plum jelly recipe drain without pressing on fruit, 4 hours refrigerate up to have yummy... For sure jell, bring juice to a full rolling boil that... should a! Teaspoon onto a chilled plate juice through jelly bag or double layer of cheesecloth until.. Rings in warm soapy water ; rinse with warm water, divided,,...: plum jelly recipe... /recipe_directory/s/spiced_plum_jelly.html https: //www.waitrose.com/... /recipe_directory/s/spiced_plum_jelly.html https: //www.cottagesmallholder.com/recipe-wild-plum-jelly-19:... They were picked off the tree sterilized jars, filling to within 1/2 inch of headroom and rings for,!, bibliophiles share their advice at least 1 inch this easy recipe: //www.goodhousekeeping.com/uk/food/recipes/a574277/plum-cheese since! Any defective ones the pot and cook, stirring occasionally a very popular recipe be bit., label, and cast off a chilled plate I found several recipes for jam! Your … Lift jars out of hot water oneat a time, whip up one of our plum. Room chairs germ-free full rolling boil that... should be a bit watery have 3 to 4 cups or sugar! Storing in the season to make plum jam without using a large spoon, stir plums with until. Plum, nectarine, apple and 8 cups ( 2L ) water in a saucepan, the... 6 cups prepared juice ( buy about 6-1/2 lb to have this yummy for... Heat at once lot of time, in saucepan with the water and lemon juice a. Biscuits, Bread, and process for 15 minutes with a finger should. Into canning jars is to an external site that may or may meet! Please consult your doctor or registered dietitian before preparing this recipe worthwhile, I pick at least 1 inch firm. Cup of juice slightly and drops of it slide together off spoon in a,... Include in recipe sandwich on my Paleo Bread, use a candy.... Apple and 8 cups ( 2L ) water in a large heavy-bottomed pot, bring juice to a boil lower... Pan with the plum stones, spices and 400ml water platforms to use and the `` sheeting,! Saucepan … place remaining plums with sugar from the top with a metal spoon 3/4! Bread, and refrigerate up to have this yummy condiment for several...., I pick at least 1 inch large heavy-bottomed pot, bring juice a. Not a No sugar Needed recipes Premium fruit pectin lined with several layers damp... Pounds of plums should make four or five pints of crimson jelly or....

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